426 Amsterdam Ave

Upper West Side - New York, NY 10024

(212) 877-8800

Menu Highlights

Crab Rolls

Seafood served chilled atop a buttered and toasted New England-style, mayo, lemon butter, and secret spices.

per person 13.00

Taste of Maine

Select from three types of seafood. Seafood served chilled atop a buttered and toasted New England-style, mayo, lemon butter, and secret spices.

9 Shrimp Rolls 225.00
9 Crab Rolls 270.00
9 Lobster Rolls 297.00
8 Shrimp Rolls 225.00
8 Crab Rolls 265.00
8 Lobster Rolls 289.00

New England Clam Chowder

Cup of homemade New England Clam Chowder. Must be ordered with rolls. Please note that the total order must meet a $200 food minimum.

8 Oz 6.00
12 Oz 9.00

Slaw

5.5oz cup of slaw, fresh-tossed in mustard and cider vinegar, no mayo. Must be ordered with rolls.

2.00

Maine Root Soda

Maine Root's Fair Trade Certified organically sweetened sodas. Must be ordered with rolls. Choose Soda: Blueberry, Mexicane Cola, Ginger Brew, Root Beer, Lemon-Lime.

3.00
Details:

About Lukes Lobster:

Luke's Lobster opened in October 2009, born of ex-lobsterman Luke Holden's undying passion for all things Maine. Luke gets his lobster from father Jeff's sustainable Maine seafood company, making his the only roll that's traceable from the sea floor to your plate--and at a price that's much more affordable than the "other guys." Our signature lobster roll (chunks of lobster meat, a dab of mayo and a dash of secret spices on a perfectly toasted and buttered bun) has been named and voted the best in NYC by Mainers, foodies, bloggers and critics. Take a bite and you'll see why. Check us out in the New York Times, New York Magazine, Wall Street Journal, Tasting Table, Eater, Thrillist, The L Magazine, Gothamist, Bloomberg, Down East and The Maine Magazine. We've also been featured on the TODAY show, LX.TV and the Food Network! You can also check out our weekly blog, Maine Men, about running Luke's Lobster in GQ Magazine!

Categories: Restaurants/Food & Dining, Restaurant Lobster, Meat Products, Meat Markets, Full-Service Restaurants, Limited-Service Restaurants, Meat & Fish Markets, Eating Places and Restaurants

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Business Hours:
Monday: 11:00 AM to 10:00 PM
Tuesday: 11:00 AM to 10:00 PM
Wednesday: 11:00 AM to 10:00 PM
Thursday: 11:00 AM to 10:00 PM
Friday: 11:00 AM to 11:00 PM
Saturday: 11:00 AM to 11:00 PM
Sunday: 11:00 AM to 10:00 PM
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